There are many options and accessories to make a pizza at home, but if you intend to make restaurant-grade pies on your charcoal grill, then a pizza stone is your best bet. Grilling your pizza on a charcoal grill imbues it with a mouth-watering, delectable smoke flavor, which leaves most pizza lovers seeking the grill-friendly stone.
Pizza stones play an integral part in the crust formation of your pie to guarantee even cooking and crunchy, crispy results. This product delivers even heat distribution and helps absorb moisture for a superior result, unlike your regular baking sheet.
Besides, they are relatively affordable, widely available, and hassle-free to use to get consistent crunchy results. So, if you’re here to figure out the right stone to purchase, then check out our top 5 best pizza stones for charcoal grills.
Table of Contents
- Best Pizza Stone for Charcoal Grills – Comparison
- Best Pizza Stone for Charcoal Grill – Top 5 Options for the Year
- 1. Char-Griller 6201 AKORN Stone for Charcoal Grill
- 2. Unicook Heavy Duty Cordierite Pizza Stone
- 3. Aura Outdoor Products Rectangle Pizza Stone
- 4. Cuisinart CPS-013 Alfrescamore, Pizza Grilling Stone
- 5. Emile Henry Square, Charcoal pizza stone
- What Need To Know When Buying Pizza Stone for Charcoal Grill
Best Pizza Stone for Charcoal Grills – Comparison
|Char-Griller 6201 AKORN Stone||7.3 Pounds||15 x 15 x 1 inches||Check Latest Price|
|Unicook Heavy Duty Cordierite||6.5 pounds||14.96 x 11.81 x 0.63 inches||Check Latest Price|
|Aura Outdoor Products Rectangle||4.8 pounds||14 x 14 x 0.5 inches||Check Latest Price|
|Cuisinart CPS-013 Alfrescamore||3.5 Pounds||13 x 13 x 0.4 inches||Check Latest Price|
|Emile Henry Square, Charcoal stone||5 Pounds||14 x 14 x 1.25 inches||Check Latest Price|
Best Pizza Stone for Charcoal Grill – Top 5 Options for the Year
1. Char-Griller 6201 AKORN Stone for Charcoal Grill
If you need a stone to convert your charcoal grill into an outdoor convection oven, then you can’t possibly go wrong with purchasing the Char-Griller 6201 AKORN Stone. This model features a unique design to promote proper heat dissipation, making it the perfect choice for low ‘n’ slow smoking to get tender and moist meat.
This stone isn’t designed for cooking meat alone; it’s suitable for baking pizzas, bread, cookies, and many more. This charcoal grill pizza stone is made of Cordierite material that delivers incredible heat performance. This product can handle up to 1200 degrees, which is enough to make a crispy napoleon pizza.
- Ideal For: Low or Slow Meat Smoking
- Can Withstand: 1200 Degrees
- Item Weight: 7.3 Pounds
- Dimensions: 15 x 15 x 1 inches
- Style Name: Classic
- It can withstand 1,200 degrees
- Suitable for low ‘n’ slow meat smoking
- It’s excellent for roasts, bread, pizzas, and more
- Unique design
- It’s a bit fragile
2. Unicook Heavy Duty Cordierite Pizza Stone
Coming second on our list is the Unicook Heavy Duty Cordierite Pizza Stone-built to last several years. This model is made of natural cordierite and is heat resistant up to 787 degrees C / 1,450 degrees F. Another thing to love about this model is its excellent thermal shock resistance.
This model delivers even heat distribution to guarantee optimal cooking, which is touted to surpass metal counterparts. The Unicook Heavy Duty Cordierite Pizza Stone is perfect for cooking frozen or fresh pizza in the oven or on the grill. Also, it’s ideal for baking cookies, bread, and pizza at home.
What’s more? This pizza stone features invisible micro-pores to trap and eliminate excess moisture from the dough to guarantee a soggy-free, crunchy pizza crust. Even better, this model is accompanied by a free multi-purpose plastic dough scraper that works well as a dough cutter.
- Ideal For: Oven and Grill
- Material: Cordierite
- Item Weight: 6.5 pounds
- Dimensions: 14.96 x 11.81 x 0.63 inches
- Heat Safe up to: 1,450°F (787°C)
- High heat retention
- unique porous to prevent a soggy crust
- excellent thermal shock capabilities
- Can withstand up to 1,450 degrees F.
- It’s on the heavier side
3. Aura Outdoor Products Rectangle Pizza Stone
If you love making rectangular pizzas for parties, then you probably don’t want to end up with circular stones. The Aura Outdoor Products Rectangle Pizza Stone is designed with parties in mind. It features a solid ceramic surface to offer the much-needed support and cook with even heat distribution for excellent results.
Furthermore, this accessory features a heavy construction that assures it disperses heat evenly and retains heat for the perfect crust on your bread and pizzas. This ½-inch thick stone is suitable for a charcoal grill, gas grill, and oven.
Also, its thickness allows this pizza stone to heat up and get you cooking your favorite meals quickly. Besides, the Aura Outdoor Products Rectangle Pizza Stone’s smooth surface eliminates any need to prep the surface before use.
- Ideal For: Kamado or Kettle Grill
- Diameter: 14 inch
- Item Weight: 4.8 pounds
- Material: Ceramic
- Dimensions: 14 x 14 x 0.5 inches
- Rectangular shape for baking large-size pies
- Suitable for a charcoal grill, oven, and gas grill
- ½-inch thick for quick heat up
- Heavy-duty kiln-fired construction for durability
- No direction on how to clean the pizza stone
4. Cuisinart CPS-013 Alfrescamore, Pizza Grilling Stone
For pizza connoisseurs who want to make pizzas in different sizes, this 13-inch grilling stone from Cuisinart can be your best bet. The Cuisinart CPS-013 Alfrescamore Pizza Grilling Stone is an excellent choice for anyone looking to make pizzas for the whole family or a couple of hungry people.
On top of that, this stone features cordierite stone construction which makes this product incredibly durable. Plus, it guarantees that it won’t crack in extreme conditions. Compared to ceramic models, this stone has better heat retention and excellent thermal shock resistance.
This arguably best pizza stone for charcoal grill is perfect for baking bread, calzones, pizza, and desserts. Also, its 13-inch size is suitable for use in almost all grills. Needless to say, you can use this grilling stone to transform your kitchen oven into a wood-fired pizza.
- Ideal For: Pizza Grilling
- Diameter: 13 inch
- Item Weight: 3.5 Pounds
- Material: Stone
- Dimensions: 13 x 13 x 0.4 inches
- Quick and even heating
- durable cordierite material
- 13-inch cooking surface
- Easy to clean
- Not dishwasher safe
5. Emile Henry Square, Charcoal pizza stone
The Emile Henry Square, Charcoal pizza stone is an essential item and an excellent acquisition for any pizza lover. This product features energy-saving and time-saving characteristics, which earns it a spot on our list of the best pizza stones for charcoal grill.
What’s more? This model features robust construction that allows it to withstand more than 900 degrees to deliver excellent results. Also, it guarantees that the pizza stone can last many years with outstanding efficiency. On top of that, the Emile Henry Square Charcoal pizza stone features a durable handle to make it easier to maneuver and carry.
Likewise, the handle is cool to the touch and compatible with all kinds of grills and ovens. It’s a glazed version that makes this model scratch-resistant. This construction aids the formation of golden brown crispy crust. Nonetheless, this grilling stone can handle the extreme temperatures needed to make your pizza base crunchy.
- Ideal For: Outdoor Pizza Oven
- Diameter: 14 inch
- Item Weight: 5 Pounds
- Material: Ceramic
- Dimensions: 14 x 14 x 1.25 inches
- Long-lasting and durable
- Scratch resistance
- Suitable with fuel, natural gas, and charcoal
- Can handle extreme temperatures up to 900 degrees
- Handling this stone requires extra caution
What Need To Know When Buying Pizza Stone for Charcoal Grill
The thickness of a pizza stone determines how long it retains heat. If you intend to prepare several batches of pizza consecutively, then it’s best to choose a thicker pizza stone. Thinner stones with thickness not up to 2 inches are best for making small quantities of pizza.
Bear in mind that thicker pizza stones will be heavier and have a longer preheating time. Thus, you only want to purchase a thicker model if you need to make large quantities of pies.
When purchasing a pizza stone, you want to consider the shape. They are available in two shape options – square and round. The round stones are a common go-to since it’s easily compatible with your oven and grill. However, if you need more cooking surface area to bake several pies at once, then the square or rectangular option is the way to go.
The pizza stones are made of different materials, from soapstones, fireclay, cordierite, and ceramics.
- Fireclay – this type of stone is made of quartz sand, takes longer to heat up, and retails at a lower price.
- Cordierite – pizza stones made with this material have a shorter heat-up period and higher price.
- Ceramic – this material delivers very light stones with incredible rapid heat up but poor heat retention.
- Soapstone – this material takes longer to heat up and retains heat for a longer period. Also, these stones are pricier.
Weight and size
The size of a pizza stone is indirectly related to its shape. Therefore, you want to consider the size of a charcoal grill before splurging on a stone.
The preheat time is an essential factor. The right pizza stone for you should not take more than 30 minutes to heat up at extreme temperatures. Keep in mind that the pizza stone with longer heat retention will take a long to warm up.
The temperature range of the pizza stone varies from one product to another. Generally, these stones can handle temperatures up to 800 – 1,200 degrees Celsius. Baking pizza on a charcoal grill means you’ll cook at a high temperature. Thus, you need a product that can handle high temperatures.
Frequently Asked Questions & Answered
1. How to Clean a Pizza Stone?
Firstly never use soap for cleaning your pizza stone. Because the stone has lots of pores that absorb the soap, it will make your next pizza bad in taste. You need three things to clean the pizza stone: a little bit of water, a stone brush, and a kitchen towel. Firstly spread dash water to its pizza store and scrub it thoroughly for a while. Now mope it properly with the kitchen towel until it’s appropriately clean and no other food particles over there.
2. How Do You Store a Pizza Stone?
Before storing the pizza stone, make sure it’s cleaned and dried properly. And drying should be air dry only; never dry it in the oven. Drying in the oven might break your pizza stone for sudden heat. For storing, you can place it in any safe and clean area which is well ventilated also. Because obviously, you don’t want to make your pizza stone dirty again. Either you can place the pizza stone in the bottom rack of your oven.
3. What Material Makes the Pizza Stone Best?
To be the best pizza stone, it should be great at adjusting to extreme heat in an even way. Usually, pizza stones are made with ceramic, cast iron, cordierite, and steel. If you are finding a budget-friendly pizza stone, then you should go for a ceramic pizza stone. Made with clay and kiln-fired, make this pizza stone long-lasting for a couple of years with good care.
4. What Are the Best Durable Pizza Stones Materials?
In a higher price range, cordierite pizza stones are the best for their ultra-durability. These stones can tolerate exceptionally high temperatures and require a half-hour of preheating. They’re great for making crispy crust pizza in the oven or on the grill. Moreover, it’s the best pizza stone for charcoal grill.
The best pizza stones for charcoal grills are incredibly durable, offer even heat distribution and retention. The right stone should easily fit inside a charcoal grill and offer enough cooking surface to accommodate your dough.
The stone should help retain the dough’s shape during cooking to deliver the desired result. However, we hope our detailed buying guide helps you make the right call. However, if you’re still unsure which pizza stone to purchase, you can settle for our top pick – Char-Griller 6201 AKORN Stone for Charcoal Grill. It’s durable, preheats in a shorter period, and delivers uniform heat distribution.